Applications
Mare’s milk is particularly characterized by a high lactose content.
Lactose is easily digestible and particularly important for the processes in the intestine.
Mare’s milk helps the intestine in its hard work, as it promotes the formation of intestinal flora and thus the absorption of calcium. Its content of vitamin D is 17 times higher than that of cow’s milk. Vitamin D, is mainly needed for the incorporation of calcium into the bones.
In total, more than 40 known nutrients and valuable substances have been found in mare’s milk. Especially the high content of vitamin C is amazing, which leads to a strengthening of our immune system and promotes antibody production. Mare’s milk strengthens the heart and circulation and is an excellent natural medicine.